A friend, John Hildebrand, asked me for this recipe after he picked 38 pounds of blueberries last week. I’m happy to share it with the world ;^). It’s based on a simple homemade vanilla recipe that I’ve been using for years. (The picture is not my ice cream; it’s just a sales gimmick.) I use a Kitchen-Aid stand mixer (how do you bake without one??). If you use a hand mixer, you might need...
